Want to make authentic paella? Then choose a real, Valencian paella rice from our range. BOMBA rice is the gourmet's choice - the 'king of paella rices' - that absorbs more than 3 times its dry weight of stock, and flavour. Our standard paella rice is the classic short grain everyday rice most commonly found in Spain. We also offer vaporised paella rice, for a paella that will not overcook and keeps for days in the fridge without absorbing any more liquid.
Our range of beans and lentils are sourced from the dry, flat plains of Castilla-Leon, famed for its production of pulses. Try a rich variety including black, carilla, tolosana, judion, canela and the famously expensive fabada beans. We also have giant and tiny Spanish chickpeas and the exquisite 'Pardina' lentils.
